ICYFBS
yeast fermentation
brewing science
beer production
fermentation kinetics
yeast strain selection
fermentation optimization
brewing microbiology
yeast metabolism
quality control in brewing
fermentation biochemistry
alcoholic fermentation
yeast growth dynamics
fermentation monitoring
sensory analysis
beverage innovation
brewing technology
yeast physiology
fermentation engineering
malting processes
sustainable brewing
Start Date
Tuesday, June 23, 2026
End Date
Wednesday, June 24, 2026
Registration Deadline
Monday, June 8, 2026
Submission Deadline
Wednesday, June 3, 2026
Warwick Paradise Island Bahamas
Nassau, The BahamasNassau, Bahamas
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Lucaya
October-2026
Lucaya
October-2026
Lucaya
October-2026
Freeport
October-2026
Bahamas
October-2026
Bahamas
October-2026
Bahamas
October-2026
Bahamas
October-2026
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