ICYFTA
yeast fermentation technology
fermentation engineering
process optimization
strain selection
fermentation kinetics
fermentation monitoring
scale-up processes
fermentation modeling
process control
bioprocess technology
yeast metabolism
fermentation performance
process innovation
yeast physiology
fermentation strategies
product yield optimization
bioprocess analytics
fermentation systems
quality control
brewing technology
Start Date
Tuesday, June 23, 2026
End Date
Wednesday, June 24, 2026
Registration Deadline
Monday, June 8, 2026
Submission Deadline
Wednesday, June 3, 2026
Swissotel Lima
Via Central 150 Centro
Av. Santo Toribio 173
LIMA 15073
Peru
Lima, Peru
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Dubai, United Arab Emirates
December-2026
Abu Dhabi, United Arab Emirates
December-2026
Arequipa
October-2026
Arequipa
October-2026
Arequipa
October-2026
Arequipa
October-2026
Peru
October-2026
Peru
October-2026
Peru
October-2026
Peru
October-2026
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