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International Conference on Yeast Fermentation and Brewing Science

ICYFBS

Sat, Jun 27, 2026- Sun, Jun 28, 2026

Guangzhou, China

About This Conference

The aim of the Conference is to provide a platform to the researchers and practitioners from both academia as well as industry to meet the share cuttingedge development in the field.

Call for Papers

yeast fermentation
brewing science
beer production
fermentation kinetics
yeast strain selection
fermentation optimization
brewing microbiology
yeast metabolism
quality control in brewing
fermentation biochemistry
alcoholic fermentation
yeast growth dynamics
fermentation monitoring
sensory analysis
beverage innovation
brewing technology
yeast physiology
fermentation engineering
malting processes
sustainable brewing